系列規(guī)格
Chubang Chili Garlic Sauce is garlicky, sweet and spicy, an appetizer to go with rice. Especially suitable for serving as a side dish, dipping pasta, and stir-frying various delicacies. Clear garlic particles, rich garlic aroma, sweet and spicy, appetizing and delicious.
推薦食譜
Raw material:
350g potatoes, 30g diced meat, 30g chopped sea rice/shrimp rice.
Seasoning:
Chubang Garlic Chili Sauce 30g
Production Method:
1. Put the whole peeled potatoes into the steamer to steam them and let them cool;
2. Break the cooled potatoes into irregularly sized pieces, add 30 grams of diced pork, 30 grams of chopped sea rice/shrimp rice, and 30 grams of Chubang garlic chili sauce and mix well;
3. Serve on a plate and garnish.
Dishes Features: Salty, slightly spicy, unique flavor
服務(wù)熱線：400-1066-338
電 話：0760-28133000
出口業(yè)務(wù)：0760-28147198
傳 真：0760-28133006-115
特通業(yè)務(wù)：18802599080（調(diào)味品集采）
網(wǎng) 站：www.chubang.cn
地 址：廣東省中山市火炬開發(fā)區(qū)廚邦路1號
廣東省陽江市陽西縣廚邦大道1號
郵 編：528437