系列規(guī)格
Chubang white rice vinegar is brewed using modern technology combined with traditional techniques to truly brew rice vinegar. It has a mild sour taste, is good in pickling and mixing, and has a wide range of uses. 0% added coloring, 0% added flavor, 0% added preservatives.
推薦食譜
Ingredients: 1 kohlrabi, 30 grams of hawthorn cake
seasoning:
50g of Chubang white rice vinegar, 50g of sugar, 5g of salt
Production Method:
1. Peel the kohlrabi, cut into thin strips, soak in water for 5 minutes and take out;
2. Control the water content, add 50g of CHUBANG white rice vinegar, 50g of sugar, and 5g of salt and mix gently;
3. Add hawthorn cake when loading.
Dishes Features: Sweet and sour, refreshing and pleasant colors
服務(wù)熱線：400-1066-338
電 話：0760-28133000
出口業(yè)務(wù)：0760-28147198
傳 真：0760-28133006-115
特通業(yè)務(wù)：18802599080（調(diào)味品集采）
網(wǎng) 站：www.chubang.cn
地 址：廣東省中山市火炬開發(fā)區(qū)廚邦路1號
廣東省陽江市陽西縣廚邦大道1號
郵 編：528437